250g Smooth Surface Vacuum Pouches for Fresh Meat | Kangdi Packaging

The 250g smooth surface vacuum pouch for fresh meat is offered by Kangdi Packaging, Dongguan, for fresh meat vacuum packaging. Its core technical variant is the smooth surface, which distinguishes it from same-size, same-use pouches with other surface variants and supports clear printed layout presentation for fresh meat vacuum pouch packaging.

For material structure, available composite materials include PET/AL/PE, PET/NY/PE, PET/VMPET/PE, PET/PE, PA/PE, PET/AL/NY/PE, kraft paper/PE, and PET/VMPET/NY/PE, with a thickness of 150–250 µm (multi-layer lamination). The structure can be selected according to fresh meat packaging requirements.

For printing and process, 1–8 color gravure printing is supported, with the production flow of gravure printing → lamination → slitting → bag making → heat sealing. The product is produced in a 10000-class cleanroom in Dongguan, Guangdong, using food-grade materials; material certificates can be provided upon customer request.

For specifications and customization, the MOQ is 10,000 pcs. Sample/drawing proofing is available, and size and layout can be customized according to customer requirements. The 250g fresh meat smooth surface vacuum pouch can be customized in size and layout based on customer packaging specifications.

For application, this smooth surface vacuum pouch is suitable for fresh meat vacuum packaging. Combined with food-grade multi-layer composite structures, it meets customer needs for smooth surface and printed presentation in fresh meat vacuum pouches, with sample/drawing proofing available.